How to make a copycat starbucks caramel frappuccino you start with a coffee base add in some caramel for flavoring a bit of milk some ice blend the ingredients together well and top with whipped cream.
Eastman kodak company logo. Blend on low speed for a few seconds then on a max speed for about 10 seconds or until the frappuccino is smooth. If desired top with whipped cream and additional caramel topping. Top with whipped cream and drizzle with extra caramel sauce if desired. In a blender add in 1 cup of large ice cubes and 2 shots of espresso.
This easy homemade caramel frappuccino recipe is just as delicious as the famous starbucks drink but its a whole lot easier on your wallet. You can also use cup of strongly brewed coffee. Blend ice coffee milk caramel sauce and sugar together in a blender on high until smooth. Add milk and pulse to combine.
With this easy starbucks caramel frappuccino recipe you can skip the starbucks drive thru and have your favorite beverage while sitting in your pjs in your own home. Pour drink into two 16 ounce glasses. The classic recipe uses whole milk and is topped with whipped cream and caramel drizzle. Place the coffee roast xanthan gum mixture ice milk and caramel sauce into a blender.
In a blender combine cold coffee sugar caramel topping and ice cubes. Its easy to make at home and a perfect way to treat yourself without going through the drive thru line. If you use nespresso capsules like me i recommend that you use capsules of mild intensity. And more caramel on top of course.
A grande has 3 pumps of caramel syrup and 3 pumps of frappuccino roast which is a special powdered coffee they use for cold drinks. Directions to make a caramel frappuccino make strong coffee and let it cool. Add in 1 tablespoon of caramel sauce. Pour into two large glasses.
Blend well until frothy and the ice is in small pieces. Process all ingredients in a blender until smooth. Combine vanilla ice cream cold coffee ice and caramel sauce in a blender. Then cup of cold milk any milk as you want.