Step 1 preheat the oven to 400 degrees f.
Pork roast. Add half of the bacon to the bowl of potatoes along with the milk cream butter cheese seasoned salt salt and pepper. Leave skins on 2 of the potatoes and peel the rest. Step 2 cook the bacon in a saute pan until crispy. Remove from oven and let.
This twice baked potato casserole has a special place on our thanksgiving table and i hope youll give it a try friends. Preheat oven to 4000. This casserole is super easy and one of our all time favorite sides. Sprinkle remaining 12 cup cheddar cheese on top.
This is a rich recipe worthy of special occasions but you can shave a few calories by reducing the sour cream and cheese. Bake in the preheated oven until heated through about 20 minutes. Perfect baked potatoes are scooped out and mashed to create super creamy mashed potatoes we then add in our favorite potato toppings including crispy bacon cheddar cheese sour cream and green onions. The recipe says it serves 6 8 but i think 8 10 for sure based on our family.
Spread potato mixture into the prepared casserole dish. Twice baked potato casserole. Mix 34 cup cheddar cheese sour cream milk butter chives salt black pepper and garlic powder with potatoes. Reduce oven setting to 3500.
I used all light products and skimped on the amounts on the cheese and sour cream. Continue baking until cheese is melted 5 to 10 minutes more. Bake until tender 45 60 minutes. And you definitely dont have to wait until thanksgiving.
Step 3 scrub the potatoes then place them on baking sheets. Preheat oven to 4250. Whats special about this baked potato casserole. Try 2 cups of sour cream and 3 cups total of shredded cheese.
Let cool and then crumble. Stir in 1 12 cup cheddar cheese and bacon bits. Cook bacon while the potatoes bake. Place potatoes directly on rack and bake until soft and easily pierced with the tip of a knife 1 hour to 1 hour 15 minutes depending on size.
Twice baked potato casserole is the ultimate comfort food recipe. Cool completely before cubing them. Top with 34 cup cheddar cheese and crumbled bacon. 156 people talking join in now join the conversation.
When potatoes are cool enough to handle cut each potato lengthwise in half. Bake in the preheated oven until just bubbling 10 to 15 minutes. I say bake the potatoes today so youll have them ready to go when you make this casserole tomorrow. Warm potatoes can be tough to cut and they dont hold their shape.